Devil's Milk

DuClaw

Barleywine – 11% ABV – 66 IBU

Devil’s Milk is brewed in July and aged until its release in November. It is “dry-hopped” (hops are added after fermentation) nourishing the soul with an unholy alcohol content nearly double that of our other offerings while tempting unwitting patrons with its intense hop finish. Full bodied and fruity with a vicious texture and a great intensity of malt.

Where to get it

Not currently available in Richmond

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