Kapittel Dubbel
Van Eecke
Abbey Dubbel – 7.5% ABV
In our brewing process for the 7,5° dubbel we use extra winter malt . This increase in malt results in a higher alcohol content, so the yeast that feeds on the sugars in the malt is given a feast of greater proportions. By adding sugar, also known as “Belgian candy,” we can increase the activity of the yeast, and the beer gets a second fermentation in the bottle, carbonating the beer in a natural way.This gives the beer a beautiful and large froth. This fine Dubbel has a rich malt aroma of malt, yeast, dark fruit, & spice; flavors of sweet malt, yeast, caramel, dark fruit, raisons, and spice, with a faint touch of pleasant bitterness, and it fills up the gap between our 6° Pater and the 9° Prior
Where to get it
Not currently available in Roanoke
Top Beers by Van Eecke
Cuvee de Capital | Van Eecke Watou, Belgium | Belgian Blonde 8% ABV | ||
Kapittel Blond | Van Eecke Watou, Belgium | Abbey 6.5% ABV | ||
Kapittel Dubbel | Van Eecke Watou, Belgium | Abbey Dubbel 7.5% ABV | ||
Kapittel Pater | Van Eecke Watou, Belgium | Abbey 6% ABV | ||
Kapittel Prior | Van Eecke Watou, Belgium | Abbey Dark 9% ABV |