Cinnamon & Vanilla Velvet Walrus
Vasen
Imperial Stout – 9% ABV
The latest edition of our silky smooth Velvet Walrus series is a big, malty milk stout made with Ceylon cinnamon and Mexican vanilla beans. Roasted barley and East Kent Golding hops add flavors of dark chocolate and honey, while British ale yeast lend light notes of cherry and orange zest, which lead into a moderately sweet finish with a hint of lingering cinnamon spice.