Hofbrau

Formerly known as Hofbräu Münchner Kindl Hefe Weizen. The origin of München Münchener Kindl Hefe Weizen dates back to 1589 and since then the Weise" has a distinctive place in the history of Hofbräu München, München Münchener Kindl Hefe Weizen is characterized by its sparkling, by its rich foam, and naturally by its unforgettable refreshing taste.

Dark beer existed in Bavaria long before light beer. This was the first type of beer to be brewed at Hofbräuhaus when it was founded. Today, when beer-lovers all over the world talk about dark beer, they usually mean a Munich style beer. Today, Hofbräu Dunkel - the archetypal Bavarian beer - is still as popular as ever. With its alcoholic content of around 5.5% volume and its spicy taste, it’s a refreshing beer that suits all kinds of occasion. A beer in the traditional Munich style!

By tradition, the first barrel of Maibock is tapped in the Hofbräuhaus in the last week of April, in time for the merry month of May. The success story of Munich’s oldest bock beer goes back as far as 1614. With its powerfully aromatic flavour and its alcoholic content of some 7.2% volume, Hofbräu Maibock marks one of the high points in the beer-lover’s calendar!

Hofbräu München’s Münchner Sommer naturtrüb is brewed according to traditional recipes. The refreshing sparkle makes this bottom-fermented, naturally cloudy beer garden speciality an ideal alternative to Weissbier. Münchner Sommer naturtrüb has a shimmering, opalescent look and pours to an amber hue and a fine-pored head. The bottom-fermented classic offers 5.1% alcohol content and a hoppy aroma with a touch of fruitiness. It is a refreshing, sparkling drink with estery notes and a subtly bitter finish. A good alternative to Weissbier!

The Munich Beer Festival, or Oktoberfest, is an event of superlatives - it’s the largest popular festival in the world, staging in the beer metropolis of Munich. Millions of visitors from all over the world flock along every year to enjoy its very special atmosphere. For this occasion, Hofbräu brews a rich, full-bodied beer which goes down ideally with traditional Bavarian cuisine. With its deliciously bitter taste and alcoholic content of 6.3% volume, Hofbräu Oktoberfestbier is as special as the Beer Festival itself.

Hofbräuhaus is a symbol of Munich’s hospitality and the Bavarian gift for creating a snug and cosy atmosphere. Beer-lovers from all over the world come here to enjoy its famous beers. More than any other, Hofbräu Original embodies the special atmosphere of the beer-making capital of Munich, and exports it to the four corners of the globe. Its refreshing, bitter flavour and alcoholic content of around 5.1% volume have made it famous worldwide. A Munich beer with character.