Belgian D.I.P.A
Hardywood Park
Belgian IPA – 8% ABV – 85 IBU
They say some of the best inventions were created by mistake. That was certainly the case with Hardywood Belgian DIPA. Originally intended as the base beer for Hoplar, our wood aged American-style double IPA, this beer was fermented with the Belgian abbey-style ale yeast we use with Hardywood Singel. The resulting beer offers the assertive hoppy bitterness of Hoplar with the fruity, spicy character of Singel. An accident, yes, but a delicious one, indeed!
Where to get it
Not currently available in Richmond
Top Beers by Hardywood Park
2014 Bourbon Cru | 3 | Hardywood Park Richmond, VA | Belgian Quad 10.2% ABV–18 IBU | |
Cuvee Peach | 3 | Hardywood Park Richmond, VA | Belgian Tripel 8.2% ABV–25 IBU | |
Bourbon GBS | 2 | Hardywood Park Richmond, VA | Stout 10.6% ABV–55 IBU | |
Christmas Morning | 2 | Hardywood Park Richmond, VA | Imperial Stout 9.2% ABV | |
Peach Tripel | 2 | Hardywood Park Richmond, VA | Belgian Tripel 8.2% ABV |